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Friday, August 5, 2011

Love That Dirty Water

In the lull of a summer afternoon, it can be troublesome to settle on a decent activity that will capitalize on the beautiful weather while simultaneously subduing the heat. If you live near a body of water, then you’re in luck. This past weekend we were visited by family friends and among the joyous reminiscing of how we became acquainted and our cherished Cape vacations, we settled on trying something new. Kayaking. Personally, I had experienced the river’s wonders several times, but there was something almost magical about traversing the placid surf with friends and family.

Based on my past adventures with positive results, I suggested the Paddle Boston company with its variety of launch points. I had never been on the stretch of the Charles we explored that day, which made the trip even more whimsical. New plants and animals revealed themselves around each bend of the river.  Sharing my love for nature with others was a perk compared to the relaxing atmosphere the river encouraged for us to rejuvenate our friendship.

If I managed to swiftly and quietly approach wildlife with an unthreatening behavior, I came within feet of aquatic animals as well as timid birds. Coursing with the current on the return journey, I allowed my hands to linger in the river, splashing the water with appreciation and wonder. If you live in Massachusetts, I advise you to investigate the possibilities the Paddle Boston company has to offer. However, if you live elsewhere in the North East or another region of the country, I am confident similar options are available near you. Even the smallest moment like running your hands through the water can remind you about the world’s grand opportunities and the creatures that inhabit its diverse landscape.

Monday, August 1, 2011

Writer’s Sketch: James, New Mexico, Watermelon

To begin this exercise, you should seclude yourself from distractions. Secondly, you will need a person, a place and an object. Don’t come up with them yourself-- use a friend or family member to provide the subjects of your freewrite. You could also use the “random” feature on Wikipedia, or “I’m feeling lucky” on Google. Try your best to simply allow ideas to flow for fifteen minutes. Remember: No editing. Let’s begin.


It was a sweltering afternoon in New Mexico, the looming sun coating the desert in a crimson afterglow. James grumpily sat on his grandparent’s porch, observing the waning sunlight that passed over the scrub around the adobe dwelling. He was uncomfortable in his long-sleeves and could not locate a suitable position in the shade that adequately soothed him. It was just as well. He hated the oppressive heat, but it wasn’t his fault he was allergic to the sun. And visiting his grandparents was always an unfortunate week of suffering. After all, New Mexico was vastly different from Minnesota.

 Venturing indoors, James was meagerly comforted by the home’s natural ability to retain cold air. But he still believed his grandparents to be foolish for not purchasing an air conditioner. How could he sleep that night? It was the first of many and yet he could not recall how he managed to survive these visits so many years before. He passed through the hallway into the living room where he discovered his wrinkled relatives relaxing in front of an old analog television.

“Looks like you could use some watermelon,” declared his grandfather in a raspy voice.

James agreed, “That would be great.”

“Take a seat, dear,” said his grandmother. She was a kind and gentle woman, quilting an aboriginal style blanket. She pushed the plate of watermelon across the coffee table for James to adequately choose a slice. One of the larger pieces called out to him, its bright green rind and pink flesh a stark contrast to the monochromic tones of the desert home.

James didn’t hesitate to devour the fruit. Its sweetness dissolving a refreshing blast onto his taste buds after each bite. A trickle of water collected at the sides of James’ mouth and dripped off at the tip of his chin onto the perfectly white carpet. The disapproving stare he received from his elders was firm and harsh, but the small mishap seemed a minor consolation to James who still had six days (with change) left on his arid visit.

/ Sure, it’s not the best story I could write with these subjects, but for a fifteen minute freewrite to get my creative juices flowing, it’s not half bad. Although I’ll be doing a collection of writer’s sketches, I would encourage writers to complete this exercise at least once a day. Just like visual artists warm-up with these types of drawing activities, aspiring writers can use this technique to hone their skills as well.

Thursday, July 28, 2011

Fresh Food is Local Food, and Local Food is Best

Lately I’ve noticed a lot of farmer’s markets dotting my area. So, I decided to check them out. It seems they all congregate Thursday, amassing their myriad of fruits and vegetables, some even showing off animal products. I’ll be the first to admit that going to the supermarket is practically a spiritual experience for me. The bright lights guiding you down the endless aisles of staple American food and their quintessential international counterparts. Visiting the farmer’s market almost felt as if I was switching my place of worship. I guiltily trolled the stalls, very aware of the misshapen and dirty produce stacked amateurishly. The vendors proudly displayed their local farm’s sign or announced their family’s name upon plaques and knowledgeably manned their station dressed in attire that would better suit the garden.
There’s something about these foods.  Knowing they came from the sweat of someone you can see, or someone who lives nearby puts an entirely new definition to homegrown. I have my own garden at home, but it’s always a roll of the dice. Will they get enough water or sun? Will the cutworms attack this year, or will the seeds be dug out by chipmunks? So many ‘what ifs’ and yet these hardworking people have bountiful baskets of the fruits of their labor. Unlike at the conventional supermarket, where I have an ingrained path to and from all my required sustenance, I wandered the markets without any goal in mind other than to appreciate the local food.
It just wouldn’t be right to leave these venues empty handed. At least that’s what I told myself.  At the end of the day I came away with heirloom tomatoes, carrots and eggs. Since then I have eaten the prizes quite contentedly. As with the products of my own garden, there is nothing like something fresh and locally grown, off the vine and out of the ground mere hours before you purchase it. Trust me when I say, you can taste the freshness of the farmer’s market. Try something and you’ll see the supermarket’s worldly collection simply cannot compare to the quality and flavor of local food.  The best aspect of a farmer’s market is that by buying local you support your neighbors and your hometown economy. I would urge anyone, foodies and non-foodies to invest in the wonders of the farmer’s market and enjoy its succulent reward.  

Tuesday, July 19, 2011

The Fantastic Planet Earth

I write fiction. That’s my bread and butter. Ever since I was young I told stories. Such wild exaggerations of the truth that it became obvious to my parents I had a knack for storytelling. My dad even encouraged me to become a writer or else I would get in trouble for all my fibs.  And after I discovered the attraction of fantasy stories, I was hooked. I think it goes without saying speculative, science-fiction and fantasy writers are drawn to the ability to create new and incredible worlds. At least that’s why I write. Beyond the roster of new people one can birth, the pure escapism of constructing the details of a civilization and its surrounding environment is addictive. For the longest time I felt the universe’s greatest sights were locked inside the brains of writers. Then I saw Planet Earth.
Land and water have been filmed countless times before. But Planet Earth separates their series into segments that honor each habitat with the detail-oriented attention they deserve. In each venue, predator and prey shine harmoniously, neither ever stealing the spotlight as the array of animals transitions gracefully with the changing arenas.  The mysticism of a solitary snow leopard or the raw power of the migrating wildebeest, the focal creatures in each installment show the delicate balance every corner of our world supports.
From the great plains through forests and into the mountains, these locations can be found nearly everywhere and yet, despite their obvious differences, they encapsulate the likeness of unlike locations. There exists a circle of life (as my favorite, nature-oriented childhood film would say) that is demonstrated in this program as an essential cog in the cohesive functioning of our planet. This becomes clear in the desserts episode which proves that even in an arid, unrelenting environment, life can thrive. Planet Earth reminds viewers, there is always more we can learn and the wonders in shallow seas and worlds of ice reinforce the need to question ones surroundings and explore. A meager three percent of the water on Earth is freshwater, and its titular show brilliant depicts the amazing home this precious recourse provides to an ever-growing populace.
Many of Planet Earth’s locations can be visited, and some play the role as home for our human brethren, but there are a few locations that remain out of reach. Delving into caves and deep water, these exclusive shots invite viewers to witness the least explored depths of our planet and the intricate formations that house spectacular creatures. The sheer awesome expanse of these subterranean habitats stirs a primal need for answers, and Planet Earth delivers. Ultimately, the most intriguing installment of Planet Earth is the jungle. Few people have ever seen the elusive animals captured on film for this episode, never mind taking the time to study its unparalleled foliage. The dancing bird of paradise becomes an instant salesman for the series, seducing viewers and mates alike.
Planet Earth enlists sweeping aerial views and time-lapse photography used to show the grand scale of diversity and transformation our world performs day-to-day in breathtaking fashion. These majestic views pair beautifully with the entrancing tone of Sigourney Weaver’s voice who narrates the series with elegance. Discovery and the BBC orchestrated a fantastical perspective on planet Earth never before attempted by wildlife filmmakers. Their five year journey produces proof that sometimes storybooks are not the only place where fantasy lives.

Thursday, June 30, 2011

Starving Artist: How to Improve Your Writing

I love art. When you read the word “art”, I’m sure your brain triggers thoughts of painting, and sculpture, perhaps a trip to a museum. I don’t believe art is that exclusive. Art can be a masterfully written essay, a heartfelt song, a beautiful bedtime story as well as the aforementioned painting, sculptures and the like. Being an artist of the written word, I have a great appreciation for fellow artists no matter their trade.
Something I have always regretted is not expanding my knowledge and abilities in the arts. I wish I had learned to play an instrument. I wish I could paint the sunset.  However, there is something these varieties of art participate in that I believe my specialty can benefit from borrowing. Musicians improve their understanding of tone and melodies by practicing, some of the best practice every day. Visual artists often hone their skills with daily sketches. Writers need to adopt this discipline.
Writing a memoir, fictional story or recount of history (among others) cannot be accomplished overnight. It can’t be finished in a week. It is undoubtedly the art with the longest investment in the completion of a single task. For some writers, like myself, the prized project could take years, a decade even. So how do you improve your wordsmith abilities? Even writing a short story or piece of poetry could wrap you into another assignment. Taking a page out of the musicians and visual artists’ playbook, I propose writers practice their skills with fifteen to thirty minute vignettes.
From now on, the majority of my writing specific posts will entertain this desire. Using a random list of objects, people and places I will write a piece for the allotted time in a free-flowing manner, neglecting my usual craving to edit. This sort of practice is something I suggest for all writers. I hope at over time for this drill to become a daily staple and something writers can share with each other.  

Wednesday, June 22, 2011

The Breakfast Crawl

While on an unrelated work assignment, I found myself touring bakeries and cafés in the Metrowest and Norfolk county areas of Greater Boston.  My objective quickly transformed from a simple, yet repetitive task to a ravenous, impromptu food critic. Expecting to see mountains of scones, muffins and bagels, it came as a surprise to me that each bakery also sported some savory shade of a luncheon café. Had this trail taken me through these quaint, side-road shops several hours later, surely I would have sampled their great array of sandwiches, but alas, it was barely past the sunrise so I happily dined on delectable pastries. I broke from my typical pattern of eating in which I purchase the same item in order to choose which was best at the end of the day and instead opted to embrace the variety of breakfast fare.
At the beginning of the bakery crawl, I chose to obtain a sampling of a hole-in-the-wall’s delightful muffins, keeping to tradition I had the chocolate chip—slightly warmed. I knew at the first velvety bite that it was a stroke of luck I had a partner helping me that day; otherwise my stomach would soon be none-too-happy with me. We devoured the muffin from its sugary top down, ensuring each bite held a morsel of chocolate. Nearly a mile further down that road was a bagel shop, their everything-style bagel, slathered with lox-cream cheese and a side of iced coffee (hazelnut, of course) paired perfectly for a hearty second breakfast.
We meticulously looped through the town and located a larger, well marketed establishment that had just recently changed hands. The stream of customers boosted my belief in the eatery’s quality. Soon enough, their generous sampling of sweet breads placed precariously atop their counter was vultured clean in seconds. I was merely able to snag a piece of apple danish and cinnamon bread before the platter was retracted.  Nonetheless, the meager snack satisfied my trust in the bakery’s claim of having the best bread in the county. But despite my taste buds begging for another bite of the danish, I had developed a whisper in my head instructing me to trek northward to the mythical home of what I had heard was the best croissant outside of Paris.
Another unplanned stop held me back from the buttery goodness awaiting ten miles away as we parked for a shared frozen mango smoothie. This was the precise boost of fruit needed to urge us further towards the final stop of the day and hopefully the famed croissant. As the mound of whipped cream melted into our mango drink just as the miles faded behind the wheels of the car, we emerged into the bustling town center of red brick buildings flanking a thriving park. Sitting on the common, this bakery was the most vibrant of all the others we had visited that morning. And there it was. Parked next to several incarnations of the luscious dough was the chocolate croissant. Light and airy, it practically floated onto our plate. Drizzled with chocolate and filled with the same smooth substance, the croissant pulled apart in flakey layers. Like unwrapping a long awaited Christmas present, I cherished each piece of the croissant before inhaling the thick, luscious center.
As the final bite disappeared, I regretted sharing this scrumptious pastry, devilishly eyeing its counterpart as it too was devoured. Feeling heavier already, we relaxed at the table long enough to recall how nearly each bakery we visited also boasted cupcakes; dainty cakes in all sizes: mini, cup or jumbo. Classic versions, specialty flavors and two for three deals. It was settled: as soon as we recovered from the marathon eating event, we would venture out again to discover if these bakeries could support an equally delicious cupcake crawl as well.

Sunday, June 5, 2011

Top Five Massachusetts Audubon Sights

If you share my kindred love for nature, this list is for you. The National Audubon Society has preserves, sanctuaries and centers in nearly every state and even some US territories. Their mission to conserve America’s natural wildlife is breathtaking, not only in their extensive effort but the sights their parks offer. The Massachusetts Audubon is one-step removed from its national brethren, providing a local stomping-ground for the state’s residents with specialized rewards for its members. I was practically raised on these timeless sanctuaries, spotting animals through the brush and calling out bird names after their sweet songs. As a product of an Audubon wedding and a current employee, it seemed fitting to post my top five Mass Audubon locations.
Welfleet Bay, Welfleet – This prime Cape Cod sanctuary takes the top spot for its winding trails that snake visitors through a seaside forest before breaking into a magnificent seascape of the bay. The low tide estuaries harbor extensive sea life begging for a closer look, and the hide tide observation platform offers a glimpse into a hidden world.

Stony Brook, Norfolk – There is slight favoritism being played here since this is my second home during the spring and summer months. Located south-east of Boston, Stony Brook provides a central pond with accompanying marshes that are easily navigable. Crossing through three habitats on your walk, spotting a variety of animals on the short walk is commonplace.  

Joppa Flats, Newburyport – Unusual terrain is not often as accessible as this Newburyport landmark. Nestled along the ocean’s edge, this north shore sanctuary draws you along placid salt-marshes and through living mudflats to the best location in Massachusetts for birding elusive birds and waterfowl.

Drumlin Farm, Lincoln – The name itself is indicative of its unmatched excellence for entertaining children. Its namesake farm houses grazing animals and the ageless hayride. Moreover, the compact loop of zoo-style exhibits allow for an interactive trail: the aviary is a personal favorite as is the underground room, giving a covert insight to burrowing animals. This sanctuary is a must-visit for young nature-lovers.

Broadmoor, Natick – Vast fields and a beautiful inland marsh provide the tranquil backdrop for a secluded walk. Patrons can traverse the paths while leaving their daily worries behind. Broadmoor is a wonderful viewing station for the transition of the seasons. Each cyclic visit opens new passageways to inspiration and reflection. After all, the bend in the boardwalk was the site of my parent’s wedding.

This list is only one review of the dozens of options available. Explore and make your own list! Outdoorsman, or not, the Mass Audubon houses such a vibrant collection of sights that people from all walks of life can find the right walk for them.